Simple Syrup
Prep Time 1 min | Cook Time 10 min
INgredients 1.5 lb Loaf
1 cup water
1 cup granulated sugar
Directions
Bring water to a light boil.
Add sugar and stir until dissolved.
Reduce heat to low and simmer for 10 minutes.
Remove from heat and let it cool.
Pour into container and store in fridge for up to 1 month.
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