Pancakes

Prep Time XX min | Cook Time XX min | Serves XX

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INgredients

• 1 cup all purpose flour

• 3.5 tsp baking powder

• 1/4 tsp salt

• 1 tbsp white sugar

• 1-1/4 cup milk

• 1 egg

• 3 tbsp melted butter

Directions

1. In a large bowl, sift together the flour, baking powder, salt and sugar.

2. Make a well in the center and pour in the milk, egg, and melted butter.

3. Mix until smooth

4. Heat a lightly oiled griddle or frying pan over medium heat.

5. Pour or scoop batter onto griddle using 1/2 cup for each pancake

6. Brown on both sides.

7. Serve hot.